Guangdong Barbeque Restaurant, HK

Yeap. Continuing on with the food journey in Hong Kong! Moving along to the restaurants near my hotel... There was Sushi One.. in which I reviewed last year.. and there's also this: The Guangdong Barbeque Restaurant. I've been waiting to gather some more pics and finally... it came true through this visit. I have lots of pictures for this restaurant.. and here goes nothing.

**Long Post with Lots of Pictures ahead**

As one of the nearest restaurant from my Hotel (Park Hotel) ... It opens quite early. Like 8? I donno. When I left the lobby hotel towards Chatham road.. this restaurant was already opened. This is also one of the reason why we stayed in Park Hotel again due to the fact that it is closer to various delicious foods! We ate here for most of the trip. Like.. 80% ? Why? Check this one out.

Restaurant Facade

Restaurant Interior

Well yeah. The place was kinda cramped.. and a bit squishy as well. But their food.. It was awesome. Before eating... Lets all drink milk.

Pasteurized Milk

The meal I had below is the meal I had for 70% of my brekkie here until I switched into something else. Yes, the Pork Chop noodles. Served in a soup... this baby is delicious! the broth is rich.. well.. not like Indomie's richness as some might judge it looks like an indomie... and the pork chop itself was really nice. Wish I could had the vocab to say that I want it crispy.. 

Pork Chop Noodles

While I enjoyed this as my favorite option.. I finally changed into this: Prawn Noodles. It was nice... but the broth was not as rich as the pork one.

Prawn Noodle

While I had those two... Mom tried this one: The Barbeque Pork Chop noodles. While it may sounds more delicious.. I like to keep things simple. haha.

Barbeque Pork Noodles 

Mom also changed her course into this noodle below.. The beef noodle. Similar to the prawn one.. But I say this one's more delicious.

Beef Noodles

Moving along.. to my sis. At some point.. She tried the Spicy Pork Chop noodles. Similar to what I have.. the difference is that this one's spicy and looks to have some sorta seaweed as an assortment.

Spicy Pork Chop Noodles

The Kway Teow here was also good.

Beef Kway Teow

This time.. My dad. He had these Breakfast Platter with Egg and Sausages on the first day.

Bread and Sausage Platter

Second day.. He finished most of the mapo tofu we ordered since he was confused of what to order.

Mapo Tofu

And third day.. A bowl of porridge.

Porridge / Congee

And finally.. D-day.. Back to me. I had this: Rice with Duck. NICE. Their Duck was NICE. Why? It has no aftertaste and was properly marinated. 

But.. hey. again. What makes you eat here for the most of your trip? It all comes back to one thing: You may see one similarity in all of the pictures I posted above. It's their Milk Tea! It is.. just.. so... delicious and rich and I could not express it into words really. But from what I heard.. The evaporated milk they use.. is special. I tried browsing for them in Supermarkets.. and I still could not find them. Special order perhaps?

Whatever. The food was excellent. The milk tea was unforgettable. Much better than the one I had in Macau despite the same cup.. -___- . In regards to  their service.. Communication was a major problem. But thanks to various posters and illustrations.. Communication issues can be partially solved.

P.S: Menu names might be different from the original because everything here was all in CHINESE while I don't read Chinese.

Guangdong Barbeque Restaurant
Cameron Road
Tsim Sha Tsui
Hong Kong